We are searching for an experienced Cook who is energetic, motivated and enthusiastic!
You will be able to work to your own initiative with guidance from the Catering Manager, preparing and cooking high-volumes within a fast paced industry. You will be expected to have a good knowledge of Food Hygiene with at least a Basic Certificate in the subject. Chef qualifications are not required but an advantage as we value experience within a similar role. You will be expected to fill in hygeine records and carry out daily checks.
We're looking for someone who is confident with very good communication skills as you will be part of a large team.
We are an Events Catering Company working at the NEC in Birmingham. The work is exciting and ever-changing, you definitely will not be bored!
So, if you feel you are ready for a new challenge and are available to work most weekends (just day time work, no evenings) running up to Christmas with possibility to extend employment to the right candidate, please send us your CV and photo with a brief covering letter.

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